TI  - The best journey in Turkish cuisine: Some Meat-based ethnic foods types and investigation of some water-soluble vitamins compositions by HPLC procedure
AU  - YUSUFOĞLU, B.
AU  - YAMAN, M.
AU  - KARAKUŞ, E.
SO  - Sigma Journal of Engineering and Natural Sciences 2023;41:885-891.
DO  - 10.14744/sigma.2023.00109