ISSN: 1304-7191 | E-ISSN: 1304-7205

Volume: 34 Issue: 2 - 2016

4. Effect of acid type and gelation pH on the structural properties of silica aerogels prepared by use of rice hull biosilica
Pages : 175-182
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5. Changes in the cell growth, lipid content and lipid profile of chlorella protothecoides under different mediums
Pages : 183-190
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12. Effect of in situ exopolysaccharide production on sensory properties of Turkish-type fermented sausage
Pages : 261-267
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13. Analysis of a long strip containing an internal or edge crack using fem
Pages : 269-278
Abstract Full Text PDF